Aloo Paratha

Original price was: $9.00.Current price is: $7.00.
Whole wheat flatbread stuffed with a spiced mashed potato filling, cooked on a hot griddle with ghee or butter—crispy outside, soft inside, and full of comforting North Indian flavors.

Butter Naan

Original price was: $4.50.Current price is: $3.00.
Soft and fluffy tandoor-baked naan brushed with melted butter—lightly crisp, irresistibly rich, and the perfect companion to any curry.

Cheese Garlic Naan

Original price was: $9.00.Current price is: $6.00.
Soft and fluffy naan stuffed with melted cheese, topped with minced garlic and fresh herbs, then baked in a tandoor—cheesy, garlicky, and utterly irresistible.

Cheese Naan

Original price was: $7.00.Current price is: $5.00.
Soft tandoor-baked naan stuffed with melted cheese—rich, gooey, and a perfect fusion of classic Indian bread with cheesy goodness."

Paneer Paratha

Original price was: $9.00.Current price is: $7.00.
Whole wheat flatbread stuffed with a flavorful mixture of grated paneer, herbs, and spices—golden, crispy, and perfect with yogurt or pickle for a hearty meal.

Plain Naan

Original price was: $4.00.Current price is: $2.50.
Soft, fluffy Indian flatbread baked in a tandoor—lightly crisp on the outside and tender inside, perfect for scooping up rich curries and gravies.

Freshly Baked Classics at Marhaba Biryani – Your Authentic Indian Restaurant in Australia

Experience the warm, comforting taste of traditional Indian breads, freshly prepared to complement any meal. At Marhaba Biryani, your trusted Indian restaurant in Australia, each bread is made with care, offering soft, fluffy textures and authentic flavour that pairs perfectly with curries, biryanis, or standalone dips.

What Makes It Special

  • Handcrafted Fresh Daily: Each bread is made from quality flour, kneaded to perfection, and baked or tandoor-cooked for an authentic texture and aroma.
  • Variety of Options: From soft and buttery naan to stuffed parathas, our breads cater to every taste and meal occasion.
  • Premium Ingredients: Fresh flour, ghee, and natural leavening agents are used to ensure every bread is soft, golden, and aromatic.
  • Versatile & Complementary: Perfectly pairs with rich gravies, slow-cooked biryanis, or even enjoyed on its own as a satisfying snack.

Why You Will Love It

  • Fresh & Flavourful: Soft, warm, and lightly crisped to bring out the authentic taste of traditional Indian breads.
  • Aromatic & Inviting: Cooked in a tandoor or hot griddle, the breads carry a subtle smokiness and a delightful aroma.
  • Comforting & Satisfying: A wholesome accompaniment that enhances the enjoyment of any meal at your favourite Indian restaurant in Australia.

How We Serve It 

  • Fresh from the Tandoor or Griddle: Served hot, straight from the kitchen, ensuring maximum freshness and flavour.
  • Accompaniments: Ideal with curries, raita, chutneys, or as a side for biryani.
  • Portion Options: Available individually, in sets, or as part of a meal platter for groups and events.

Health & Nutrition Highlights

  • Made with high-quality flour and minimal oil.
  • Source of complex carbohydrates for sustained energy.
  • Cooked fresh to preserve nutrients and natural flavours.
  • Can be paired with protein-rich curries for a balanced meal.

Why Marhaba Biryani Stands Out? 

At Marhaba Biryani, an authentic Indian restaurant serving communities across Australia, our Indian breads are crafted using traditional techniques and premium ingredients. Each piece delivers soft, fluffy perfection with authentic aroma and flavour, enhancing every dish on your plate.

Order today or visit Marhaba Biryani to enjoy freshly baked, soft, and aromatic Indian breads. Pair them with your favourite curries or enjoy them on their own for a truly satisfying experience.