Hyderabadi Goat Dum Biryani

A Royal Goat Delicacy at Marhaba Biryani – Your Authentic Indian Restaurant in Australia

Discover the rich flavours of our Hyderabadi Goat Dum Biryani, a classic dish that embodies the culinary heritage of Hyderabad. Savour this authentic taste at Marhaba Biryani, your trusted Indian restaurant in Australia. This signature biryani is made using the traditional Hyderabadi Dum Biryani technique. This dish combines tender goat, fragrant basmati rice, and slow-cooked spices to create an unforgettable feast.

What Makes It Special

• Traditional Hyderabadi Dum Technique: Marinated goat is placed at the base of the handi and topped with steam-cooked rice. The slow dum process allows the meat to release its juices, infusing the rice with aromatic flavour.
• Rich Marination: Each piece of goat meat is marinated in a blend of yogurt, ginger-garlic paste, Hyderabadi spices, and fresh herbs, ensuring tender meat with a bold and savoury taste.
• Premium Ingredients: We use aged basmati rice, ghee, saffron-infused milk, golden-fried onions, fresh mint, and coriander to layer the biryani into a fragrant and flavourful masterpiece.
• Succulent and Melt-in-the-Mouth Meat: Slow cooking makes the goat exquisitely tender, resulting in a hearty and indulgent biryani that’s perfect for special meals.

Why You Will Love It 

• Deep & Aromatic Flavours: The dum process allows spices like cardamom, cinnamon, cloves, and bay leaf to fully bloom, giving this biryani an authentic Hyderabadi aroma.
• Tender, Juicy Meat: Yogurt-based marinade keeps the goat moist and flavourful, melting in your mouth with every bite.
• Comforting & Festive: Warm spices, rich herbs, and slow-cooked goodness make it ideal for family gatherings, festive occasions, or a luxurious meal at your favourite Indian restaurant in Australia.

How We Serve It 

• Traditional Accompaniments: Served with cool raita or spicy mirchi ka salan to perfectly balance the rich biryani.
• Handi Presentation: Arrives sealed in a handi to lock in aroma and steam, revealing layered saffron rice, tender goat, fresh herbs, and crispy fried onions.
• Portion Options: Available as individual servings, family trays, or large catering platters for events.

Health & Nutrition Highlights

• High-quality protein from slow-cooked goat.
• Long-grain basmati rice for balanced carbohydrates.
• Ghee and yogurt add richness without heaviness.
• Spices provide antioxidants and digestive benefits.

Why Marhaba Biryani Stands Out?

At Marhaba Biryani, an authentic Indian restaurant serving communities across Australia, our Hyderabadi Goat Dum Biryani showcases traditional dum techniques, premium ingredients, and meticulous attention to flavour. Every bite reflects the heritage and luxury of Hyderabad, creating a biryani experience that is both indulgent and comforting.

Order today or visit Marhaba Biryani to delight in the robust flavours of our Hyderabadi Goat Dum Biryani. Experience the melt-in-your-mouth goat and aromatic rice that make this dish legendary.