$24.00Original price was: $24.00.$21.00Current price is: $21.00.
Whole chicken marinated in a rich blend of yogurt, spices, and herbs, then slow-roasted in a traditional tandoor oven—smoky, juicy, and bursting with bold tandoori flavor from skin to bone.
$17.00Original price was: $17.00.$15.00Current price is: $15.00.
Half a chicken marinated in yogurt, lemon, and aromatic tandoori spices, then roasted in a clay oven until smoky, juicy, and perfectly charred—classic North‑Indian flavor in every bite.
$20.00Original price was: $20.00.$16.00Current price is: $16.00.
A colorful medley of garden-fresh vegetables cooked with fragrant basmati rice, infused with exotic spices and herbs, and finished in traditional dum style for a hearty, aromatic delight.